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- Aspartame
High Quality Aspartame
As an artificial sweetener, Aspartame has a sweet flavor, nearly without calorie and carbohydrate. It is 200 times as sweet as saccharose and can be completely absorbed and metabolized by the body without any harm. It is safe and reliable, with pure taste. Frequent eating of Aspartame will not cause decayed tooth, obesity, high blood pressure, coronary heart disease and will not affect blood sugar. At present, more than 100 countries have approved the use of Aspartame.
Product Description:
Product Name |
Aspartame |
Molecular Weight |
294.31 |
EINECS No. |
245-261-3 |
Appearance |
White Powder |
Specification |
99% |
Test Method |
HPLC |
Particle Size |
80 mesh or 100 mesh |
CAS No. |
22839-47-0 |
Molecular Formula |
C14H18N2O5 |
1.Aspartame can enhance the flavor of fruit and reduce the bitterness of coffee.
2.Aspartame can decrease calories effectively, and it will not cause decayed tooth.
3.Aspartame has many advantages such as good flavor, intense sweetness, low calories and high safety.
1.Beverage: carbonated and still soft drink, fruit-juice and fruit syrup, yoghurt and etc.
2.Food: hot and cold chocolate and beverage mixes and instant dessert, frozen novelty and dessert, chewing gum, boiled sweet, mint, gum and jelly etc.
3.Pharmaceutical: tablet, sugar-free syrup, powdered mix and effervescent tablet etc.